An exciting array of tantalizing dishes that utilize the freshest Jamaican produce. Classic dishes are given a delectable Jamaican twist and Chef Norman has created his very own signature dishes that honor the indigenous delights of this fair land.

Signature dishes include: Pumpkin Soup, Coconut Curry Wahoo, Sweet Potato & Black Bean Stew, Conch Chowder and Norms Baby Back Ribs.

 

Norms Gourmet works is at a great location right on Negril’s magnificent beach. So whether you watch the world go by during lunch, savour the sunset or just listen to the waves at night, the location is second to none.

 

Norman Thompson has been a Chef for over 20 years and has cooked throughout the Caribbean accumulating knowledge of the region’s best cuisine. Norman Thompson is a great Chef with a big likeable personality to match.
Norms Gourmet Works can be approached from the beach or from the beach road at Bar B Barn Hotel.