Sangster to Negril:

I’m curious what rituals or habits you’ve developed for the final leg to Negril.

Do you pick up beers?
Stop for chicken?
Etc?

This past year I have been stopping at Valerie's Seafood in Sandy Bay for a few cold ones, then onto Mi Yard for a few more.

I want to stop to eat at Pachie's next time. Have heard good things.

We usually stop at Bigga's in Green Island for jerk chicken and a cold red stripe. His chicken is fanger lickin' good! ;)

Ah, Bigga’s.
Good bird!

I always stop at the Jerk Pit in MoBay and then no other stops until Negril unless bathroom breaks are needed.