The last Sunday in November. Haven't been in two years, but it has been a great venue to sample various Jerk/Barrel Chicken. Maybe not "TRUE" Jerk Style cooking, but IMHO very good stuff. Paula and LLoydie do a great job!

I enjoy the crowd, but my only complaint is the music has been a tad too loud for my delicate ear drums... (not like it is going to change for me) LOL

They used wrist bands last time I went, so you could come and go all day and night if you pleased.

Enjoy,

VVHT