Tonight we offer you fresh grilled grouper, in a citrus marinade, seared yellow fin tuna with corriander pesto, or lobster quesadilla. Drop in and enjoy dishes prepared by Richard Owens formerly of Wild Parrot!
Tonight we offer you fresh grilled grouper, in a citrus marinade, seared yellow fin tuna with corriander pesto, or lobster quesadilla. Drop in and enjoy dishes prepared by Richard Owens formerly of Wild Parrot!
Congrats on getting Richard. The food was awesome at Wild Parrot. I hope he makes the Greek Salad too.
Please, please, please...the homemade salsa from Wild Parrot.
In Loving Memory of William 'Bunny Rugs' Clarke, Lead Singer of Third World:
"There's a land not so far away/Where the sun keep shinning all through the day/And this land that we all love/God gave us the wood and the water/Blessed by the moon and stars above/Sweet, sweet Jamaica/Beautiful Jamaica/Everyday feels like a holiday/Sweet reggae music playing/From Negril to Morant Bay/Sweet, sweet Jamaica/Oh Jamaica/Irie, irie, irie Jamaica/Sweet Jamaica our land we love"