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Re: I am a Negril Aholic and My Name is Jamaica Joleen.
Day 5
Ok. I have a confession to make. I am not actually at CSS right now (though I would love to be). Hubby and I got back on Saturday and I am reliving my trip one day at a time. You see- I live in Wisconsin and we have had a brutally horrible winter. In fact, while we were gone, we got about 18-24 inches of snow and the high temperature today was a balmy 9 degrees. I am looking forward a high of 3 degrees tomorrow.
Tonight, I want to tell you about the Repeaters Dinner and the Beach Party.
The Beach Party is pretty cool. It takes place sort of in front of the Watersports building. The employees of CSS do an amazing job of transforming the beach into a …..well sort of a Hawaiian Lua.
Just off of the beach bar, we enter and there is a couple of large prints of Bob Marley and the resort photographers are there to take your picture. We enter the table area and are a little confused as to where to sit. Hubby points to a table with 2 other couples at it and we walk over and ask if we can sit with them. We quickly become acquainted with Bart and Nonnie and Cel and Morgan (Please forgive me if I misspelled or even stated their names wrong). Bart and Nonnie have been to CSS 7 times and Bart states every time he walks into the lobby he feels like he is at home. Nonnie is just lovely and real talker. She keeps us all entertained. Cel and Morgan are pretty quiet, but still delightful.
They announce dinner is ready and Nonnie (the 7 timer takes off for the meat station). I try to go for salad but people are starting their own lines and well- after collecting a few tomatoes, I finally decide to head back to the table. Hint- don't go to dish up right away. Wait for the masses to get ahead of you and then go in for dinner. They have plenty of food and I promise CSS is not going to run out of it.
Table service is fantastic. They take our drink order, keep our wine glasses full and even bring us Rum Creme for our coffees after we hit the dessert table. The food is very good. I really enjoyed the Jerk Pork, hubby likes the Jerk Chicken and they have Cocoa Bread which I am addicted to and wish I could get in the states. We tried the Curried Goat and decide that it tastes just like the Curried Goat we had at a road side stand that was supposed to be the BEST IN NEGRIL. It still tastes like old lamb with a bunch of curry powder on it. Blech.
The entertainment was cute. Some younger gals came out and did a dance……think Dance recital (for those of you who are Dance Moms and Dads).
The next night (I think) was the Repeaters Dinner.
You see, if you have been to a Couples Resort before there is PERKS. This was our second visit and we received a $100 resort certificate, 2 water bottles (they are pretty cool) and an invitation to the Repeaters Dinner.
The Repeater's Dinner is held on Wed night at Sans Souci and is held at the main pool. I can't even begin to tell you how amazed I am again at the transformation. Again- tables with white linens, napkins and nice chairs. We are one of the first ones in the door and are greeted personally by Mr. Peter Batagglia, the General Manager of CSS. He shakes our hands, thanks us for coming and hands us a raffle ticket. We are guided to our table and seated with……Bart and Nonnie and Cel and Morgan!! We are destined to be friends with these lovely people.
The waiter comes to take our drink orders and I follow suit with Nonnie and order Champagne as does the other 2 ladies at the table (I wouldn't have recognized the option had Nonnie not started it). We spend a few moments chatting and then Mr. Peter Batagglia sits down with us and tells us he will be having dinner with us. There is a manager of some sort or another at every table and this is the night they thank their repeat guests.
Mr. Batagglia gives a very nice speech thanking everyone and the table service begins. We were served salad and soup. Then, when those courses were done, we where instructed to head to the buffet where they had mashed potatoes, steak kabobs and grilled lobster. AMAZING FOOD!! Dessert was some kind of amazing custard with a crispy fried banana stuck in the top and coffee (of course they brought us Rum Creme for our coffee).
Then, the managers were introduced and they handed out some raffle prizes. WE WON a $50 gift certificate to the gift shop!!
After dinner, once again, we are a little drunk, extremely satisfied, a little sunburned and mostly just very happy. We head to bed and DREAM OF NOTHING.
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