Been going for our anniversary for 29 years. Been to a lot of restaurants but on our special night we go to the seafood market across the street from canoe bar and they have the biggest lobsters and fish u see on the island. We talk to the head man in charge of the kitchen at our resort and tell him how we want it prepared. We always have a dessert made any thing we want. We set the time and have it delivered to the porch candle light dinner. We still pay the resort a tip so no one gets in trouble. Never had a bad one.