Just got back from ten days on the beach.

Here are my highlights:

Breakfast: Alfred's Ocean Palace, great prices, nice portions, good coffee.

Lunch: Patty man on da beach! Can't beat 2 patties for $300j. Only saw the jerk pork guy on the beach once, was very good and only $500j or maybe $5, I forget.

Fruit: Miss Hartiss (?) the fruit lady on the beach, sweet lady, top notch hand picked fruits and great service. Had a nice sweet pineapple and a few bananas.

Snacks: Canoe's fries, onion rings and/or conch fritters or whatever they call them.


Dinners: Will break this down into dinners for what:

Fish: Definitely Quality's Sea Breeze, hands down best fish I've had. Ate there twice.

Lobster: See Quality's above. Also cooked to perfection.

Jerk chicken: Kool Vybes, nice place, chicken was terrific, with or without the extra sauce. Ate here twice too, had chicken and then pork. Pork was very good, but not as good as Red Dragon.

Brown stew chicken: Red Stripe Catamaran (yea mon!)

Fried chicken: Connie's Country Western Pub. Ask if she has any of Moose's creamed callaloo or potato salad available. Yes, I got to cook with her and we made these!


Added to list for next time:
Chicken Lavish, loved their chicken, some of the most tender chicken I've ever had.
Sunset after Dark: burgers. Unf did not seem to be open.
No Name Bar: would love to try their boston style jerk pork. Just love their signage.

~Moose