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Thread: Hurry up and slow down. Notes from Dec ‘19

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    Re: Hurry up and slow down. Notes from Dec ‘19

    Every beach vendors dream...a line of people waiting to buy!
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    beach naps help string it all together...
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    Grabbed dinner on Monday with Linston at Swordfish. Actually my first time there. Was nice sitting upstairs on the deck. Whole steamed snapper with coconut milk and some scotch bonnets was delicious and not overcooked as many place are apt to do.

    Tuesday: Made the move to Treehouse and well into "slow" mode. Tried to go to Miss Lilys for dinner but they were closed for a holiday party. Don't even remember where we ended up for dinner ¯\_(ツ)_/¯

    The next couple days brought more of the same. Dean's pork. Norman's pattys. Pineapple, soursop juice and lost of rumpunch and redstripe.
    Last edited by MikeyNYC; 12-17-2019 at 03:23 PM.

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    Re: Hurry up and slow down. Notes from Dec ‘19


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    Re: Hurry up and slow down. Notes from Dec ‘19

    Gave Linston a call and brought some friends to Quality's to get the Garlic Sauce (so good it gets a capital G!) opted for the lion fish filet this time. Delish. Followed by after dinner drinks at Pee Wees.

    Finally made it to Miss Lily's for dinner. It was fantastic. Got the fried chicken and it's the best I've had in Negril. Sorry Doc. Sorry Connie. you're are both still delicious, and I still love it, but this was something else. The batter was so light and fluffy. The chicken so moist; must have been a long buttermilk bath. Pumpkin soup was delicious. And they did a wonderful job with the venue. Most definitely upscale, but not really that expensive. Dinner for three with a couple rounds of drinks and soup was $86 usd.

    The DJ was great; played a mix of oldies, reggae, and pop that got the dance floor moving after dinner.
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    Last edited by MikeyNYC; 12-17-2019 at 04:18 PM.

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