There are excellent cuts of beef available in Jamaica now, even Angus. My suggestion would be to call in advance to Charela (La Vendome), Xtabi, Seastar or Tensing Pen and ask how the good their beef selection is that day. Right now places do not have the traffic to keep everything in stock every day as well as extra expenditures on restaurant covid measures. (They can run into the millions of Jamaican dollars)
Explain that you are looking for an excellent cut of beef and see what they suggest. If they don't have quality available, they will let you know and suggest something else.
If you just have a beef craving that simply will not go away, there is always Chicken Lavish with their pot roast beef that has been simmering all day and you can cut it with a fork. With the heavy gravy, you will at least get your beef fix.
