Who's got the best jerk chicken on Negril Beach?

[brownsd54]

The best jerk chicken in town is the one I'm doing on the barbecue right now. I mean it's -4'C here in Manitoba but the chicken is good and the Red Stripes are cold.

Getting back to the topic....chicken is chicken. It's the same everywhere. What makes a good "jerk" chicken is the jerk sauce. We’ve had a lot of chicken over the years and have had everything from ketchup with hot sauce to a great home made jerk. The best chicken in Negril (and therefore the best sauce) would have to be 3 Dives!!!

[justchuck]

Here's pics of Bigg's Chicken Barrel in front of Hidden Paradise.

[theIguana]

Thanks for all of the recommendations. Bigg's on the way into Negril sounds like the perfect welcome home on way home to Negril!

We've tried to get into 3 dives but it's always been too long of a wait just to get a drink ordered. Most likely where going at the wrong time. We'll need to make another attempt this year.

Iguana

[kbisiar]

I must have caught 3-Dives on an off night. I tried it last october because everyone said it was so great. It took an hour and was dry and bland. I will give it one more try next trip, but I like about every single place listed in the above posts better then 3-dives...at least for jerk chicken.

[jamaicamarylance]

3 Dives for sure. Bigg's barrel yes but haven't been to him in a long time. Have to get my fix of chicken from there this yr.
Still have to try DeBar too. They weren't serving when there last for some reason unknown.
Bigga's on the way to Negril yeah nice and HOT! Gotta have a Red Stripe with that Jerk for sure.
And who ever said it....... Mine's pretty good too!

Cheers

[BikerMike]

He has the Best Jerk!!!

[robcurry]

we like 3 dives, but there was a barrel guy across from ROOMS beside jah bs, great jerk chicken and awesome soups like cow belly and his conch soup, hope is still there when we return in feb, soon come

[x l ent]

I think it depends on the mood...
Biggs, After the bars. But also just right. Great sauce!
Ossies, in the afternoon and a few beers.
Best in the West, just about anytime!
3dives, when I'm in the area.
Burbon Beach, depends on the cook. Hasn't been that great in the past three years. (To me, sauce to hot, not consistant. Chicken undercooked at times.)

I know this didn't help, but it personal chioces, and now I'm hungry!

[Sweetness]

Eddie's De Bar on West End is the best jerk I have ever had period and that goes for the perfectly seasoned juicy bird AND the gloriously hot granny sauce - perfection. But I am never done with my research (lol).

[Turtle]

My personal favorite is also Eddie's De Bar. VERY nice people there. Not only is the chicken fantastic, I thought the rice and peas were the BEST I've had, and believe me, I've had A LOT. One guest in our party had a huge lobster dinner one night that he still talks about today.

A couple trips ago I brought some newbies to Eddie's for chicken. We inquired about purchasing the INCREDIBLE sauce and Eddie said no problem. We had to wait until he was going to make another batch, so I prepaid him and he had it delivered to our hotel a day or two later. We paid $10US for a 20 oz Wata bottle full. We taped it up real good and had no problem getting it back in our suitcase. It lasts for months refrigerated. Highly recommend! I agree with "brownsd54", the sauce is important.

***Sorry, I just realized the original post was asking about the beach ***