
Originally Posted by
Nick
canuk cpl said "I will put canadian beef up against any beef factory from USA".
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Takes me back to a visit I made to a friend who lives near Camp David, Yes the same place where the President chills out. My friend makes moonshine and while there, sampling some of his stock, he grilled up two steaks, and mine was the best that I had ever tasted. When I asked him how he gets his beef to be so good and tender he replied that he leaves them on their momma till they are about 500 pounds (milk fed) then he feeds them the grain from the brewery.....THE GUY WAS MAKIN KOBE BEEF! We always remember that great steak or burger.