Some wonderful food

[Misti1]

Rounding out this food tour, I did also go to my usual haunts, at Catcha I diverted from my usual fried shrimp with slaw and ordered a seafood pasta. The waitress apologized that it would not have lobster in it because it is closed season, but conch instead. No apology necessary, the chefs at Catcha do not make "mistakes."

I also went to Canoe for their drop dead seafood pasta, which I INHALE. What impresses me about Canoe's dish is the heat. I don't know how they get food so good and HOT when it arrives. LOVED IT LOVED IT.

I also suggest that you mosey on down to Negril Tree House.....oh around about lunch time and let Alan the STAR give you some jerk for lunch. Flavorful, MOIST , DONE, wonderful.