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Thread: 2 questions - ID and jerk chicken

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  1. #1
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    Re: 2 questions - ID and jerk chicken

    So who's got the spiciest Jerk around these days? I used to love that black tar sauce at DeBus before it became Bourboun Beach.
    I love the spicy pork the guy on the beach brings around (Dean?), I prefer it to Red Dragon's.
    Jerk Lobster at 3-Dives is great, but pricey and the wait is ridiculous there sometimes, great place for sunset though.

  2. #2
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    Re: 2 questions - ID and jerk chicken

    Best Jerk Chicken is really subjective, isn't it! For restaurants, I like the beach bar at Coco and 3Dives. For barrels, I like Miller's across from Kuyaba(he'll bottle his granny sauce for you). If you don't mind a wait on Friday or Saturday night, the Simple and Fuzzy blue barrel in the cambio lot next to ValueMaster, at night only, has some awesome chicken. Biggs is good as is BestinWest.
    "Enjoy Every Sandwich"-Warren Zevon

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