I met Marko at Tony’s cook stand across from Pee Wees. The chef was not the most friendly one I’ve met in Negril, getting miffed when I asked to better secure my to-go plate with tin foil, but for $6 he serves a nice yardie plate with chicken and rice and veggies.

I drank Dragon Stoudt at No Limit bar, where I met a pretty tourist from Virginia who knew the runnings well and was traveling with her dad. Back at Seastar, I poured rum drinks with Kevin from Norway, mixing JB overproof, fruit punch and a little OJ on top. Garrett joined and we all drank together.

At first, Garrett came just to fix the balcony light bulb, but he ended up staying until the bottle was gone. Then we escaped to the bar for more imbibing, and Shaky and Bobby from Canada (next door neighbor, cool guy) and Rochelle and Randy were all present. I took some photos at the bar, then crashed hard after turning the key and collapsing onto the bed.