If you are making jerk chicken and have access to amazon.com, order some walkerswood jerk marinade (the bottle that is wide at the bottom and narrows towards the top). It's fantastic! Huz also really likes the Walkerswood Jerk BBQ sauce. I order a bunch at a time to save on shipping and keep them in the pantry. We go through them pretty quickly as they can be added to a variety of recipes. Walkerswood also makes a cookbook (Walkerswood caribbean kitchen by virginia burke) featuring their products but there are some other great cookbooks that aren't so brand specific. Still, it is a good cookbook if you have access to their products or are willing to make some substitutions. I also love Helen Willinsky's Jerk From Jamaica: Barbecue Caribbean Style. It includes a lot more than jerk, despite the title.

Also - check out the link that marley posted. There are some good recipes over there. I posted a couple we made up/adapted and I love the rum cake recipe that is posted there too.