Per are planning on driving up to Red Dragon today. I am reading and hearing different things about what time we need to get there. Don’t mind waiting a bit but also don’t want to be up there for 2 hours. What time is the pork ready? What time should we be there? If we arrive before the pork, do we go ahead and place our orders or do we have to wait until it arrives? Is there one order size or a couple of different sizes?